Remember when we mentioned the new SousVide Supreme water oven back in our 45 Forkfuls of Christmas holiday shopping guide? Well the fantastic SousVide Supreme folks offered to send us a unit to test out here at the FF HQ for two weeks. We had been eagerly anticipating it’s arrival. And it landed on our doorstep today! We are seriously super excited. We already have friends planning to come over for dinner tomorrow night to help us try it out, and plans to get the rest of our local foodie friends over shortly to try a bunch of recipes.
We’re planning to use it as much as possible, and try out as many recipes as we can, in order to share our thoughts and review with the rest of you. You can cook just about anything in it (except maybe cakes and cookies, don’t think that would work…) so we’re happy to take menu suggestions. We’ll be taking photos and posting our notes as we go along the way.
In other exciting news, remember Nudo‘s adopt-an-olive-tree (and get the oil shipped to you) item on our 45 Forkfuls list? Well we won a free year of it courtesy of Cool Hunting’s blog! So we’re eagerly anticipating our shipment of awesome Italian olive oil in the spring from Nudo. Among other things, we’re planning olive oil ice cream…
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